We believe strongly that it is our responsibility to keep our
customers, staff and community safe during this difficult time.
Beer & Wine Available For Carry-Out
MENU
We are Serving Breakfast!
Saturdays and Sundays
7am to 11:30 am
…and don’t forget!
Coffee, Donuts and Muffins..
with Rise Up Coffee!
Available Every Day!
SPECIALTY BOARD
Cheese & Charcuterie Board
Two Meats & Two cheeses, with a Selection of Nuts, Seasonal Fruit, and Honey. Served with Crisp Baked Crostini. $19.00
Smoked Salmon Board
Locally smoked salmon from Ivy City Smokehouse. Served with a creamy dill dip, pickled onions, shaved cucumbers, and house-made crostini $16.00
Mediterranean Platter
Traditional hummus, drizzled with chili oil, tzatziki, baba ghanoush, roasted tomato, marinated feta cheese, rice filled dolmas, olives, crisp vegetables, and naan bread $15.00
Lobster Avocado Board
lobster meat tossed with avocado, fresh lemon juice, & spices. Served on our toasted crostini, with a small side salad. $18.00
Bruschetta
Sun-dried tomatoes, feta cheese, olive oil, oregano, served with a small side salad. $14.00
STARTERS
Steamed Spiced Shrimp
Half pound of shell on, deveined, easy-peel gulf shrimp,
steamed to perfection. $10.95
Crab Dip
Hot Blue Crab cream cheese dip $10.95
Steamed Spiced Shrimp
Half pound of Gulf Shrimp, steamed to perfection $10.95
Chesapeake Wings
Eight jumbo fried wings, dusted with Old Bay seasoning $9.95
Thai Vegetable Dumplings
Steamed, then crisply fried. $7.95
SEAFOOD SPECIALTIES
Po’Boys, Sandwiches & Sliders served with Chips.
Substitute Hand cut french fries for an additional $3.00
Haddock Po’Boy
Fresh wild caught North Atlantic haddock fillet. Fried and dressed on a roll with our zesty remoulade.
$12.50
Oyster Po’Boy
Freshly shucked farm raised oysters are coated in our special batter for a crunchy light coating,
then fried and stuffed into a French roll with crisp lettuce, tomato, pickles, and our remoulade sauce.
$16.95
Shrimp Po’Boy
These dressed sandwiches are spread with our zesty remoulade, crisp lettuce, pickles,
and sliced tomatoes, before being topped with crisp, golden shrimp.
$15.95
Crab Cake Sandwich
A traditional Maryland crab cake, broiled and served on a kaiser roll with lettuce and tomato.
Served with a side on our lemon pepper aioli.
$17.95
Crab Cake Entree
Lump meat crab cake, seasonal vegetables and our hand cut french fries.
Served with a side of our lemon pepper aioli.
$19.95
Lobster Caesar
Lobster salad, romaine, creamy caesar dressing, shaved parmesan
and house made croutons.
$18.50
Crab Cake Caesar
Broiled crab cake over our traditional Caesar salad.
$17.50
Lobster Fritter
Panko breaded lobster fried and served over a bed of greens
with a sriracha dipping sauce.
$13.95
Lobster Roll
Lobster salad served on a rich, flavorful sliced brioche roll with lettuce.
$18.50
THE GRILL
Sandwiches are served with chips. Substitute hand cut French Fries
for an additional $3.00
Steak & Cheese
Hanger steak, provolone cheese, carmalized onions and grilled bell peppers, served on a soft sub-style roll $11.95
Market House Burger
Fresh Angus Beef, with lettuce, tomato, pickles and American cheese.
Served on a kaiser bun with a side of our Market House sauce. $11.50
Tomato Cheddar Burger
Fresh Angus Beef, with roasted tomato, cheddar cheese, and lettuce.
Served on a kaiser bun $10.95
Bacon Bleu Burger
Fresh Angus Beef, with bacon, bleu cheese crumbles, and caramelized onions.
Served on a kaiser roll with lettuce and tomato. $12.50
Impossible Burger
100% vegan burger with tomato and lettuce. Packed with protein.
Served on a kaiser bun with a side of our Market House sauce. $14.95
Hand-Cut French Fries $4.50
Classic Banh Mi
Our version of the popular Vietnamese sandwich. Rich, savory, thinky sliced pork, with house-made pickled vegetables, daikon radish, cilantro, sesame oil, mayo, and fish & hoison sauce.$11.95
Grilled Cheese
Sour dough bread, provolone, cheddar and American cheese with sliced tomatoes $6.95
BLT
Applewood bacon, lettuce and sliced tomatoes, served on toasted sour dough bread with a side of cajun mayonnaise. $8.95
Buffalo Chicken Sandwich
Tender chicken breast marinated in our buffalo wing sauce and bleu cheese dressing. Battered and fried, then served on a kaiser roll with pickled onions, lettuce , tomato and bleu cheese crumbles $11.95
GRAIN BOWLS
Protein Packed and Healty!
Vietnamese Pork Bowl
Pork loin marinated in Hoisin sauce, served over mixed greens and
Asian noodles, with vegetables, our peanut sauce, and a tangy
Vietnamese dressing. $12.50
Ahi Poke
Tamari marinated Ahi sushi tuna, pickled onions, brown rice, cucumber,
avocado, ginger, sesami seeds and seaweed salad, Served with a side of
our sriracha dressing. (Grilled Shrimp may be substituted for tuna) $15.95
BLT Caesar Bowl
Grilled chicken, bacon, quinoa, tomato, parmesan cheese, and home-made
croutons, with a side of creamy caesar dressing. $11.95
Farmers Market Bowl
Grilled Chicken, brown rice, tomato, feta cheese, seasonal vegetables,
and sunflower seeds. Served with a side of our honey citrus balsamic vinaigrette. $10.50
Mediterranean Bowl
Romaine, tomatoes, cucumbers, red onions, banana peppers, bell peppers,
chic peas and feta cheese. Served with our red wine vinaigrette. $10.50
KIDS MENU
All items our served with potato chips.
Substitute Hand cut french fries for an additional $3.00
12 years of age and under Please.
Chicken Tenders $6.95
Kid’s Burger $6.95
With American Cheese
Hot Dog $6.95
Grilled Cheese $6.95
SATURDAY AND SUNDAY BREAKFAST
served 8am to 11am
Breakfast Sandwiches $7.50
On Sourdough or English muffin
Bacon, Egg, & American Cheese
Sausage, Egg, & American Cheese
Ham, Egg & American Cheese
Egg White, Tomato, Spinach, & Provolone
BLT with Mayo
Egg & Tater Bowl $8.95
Breakfast Potatoes $3.50